Bright, bold, and blissfully indulgent — our vegan mango tajin doughnut is soft, fluffy, and flavour-packed. Hand-shaped, dipped in tropical mango glaze, and sprinkled with a zing of chilli-lime tajin, it’s a plant-based treat everyone can enjoy.
Bright, bold, and irresistibly indulgent. This handcrafted plant-based doughnut features our signature vegan brioche-style dough — slow-fermented for up to 48 hours to create a soft, fluffy bite full of flavour. Each ring is hand-shaped, dipped in fruity mango glaze, and finished off with a light sprinkle of citrusy tajin spices (chilli & lime).
Flavour-packed, egg & dairy-free, and made for everyone to enjoy — whether you’re plant-based or just love a great doughnut.
